Japan Kukicha (Bio) DE-ÖKO-003
- Order number: 21548
- Character Soft, nutty, fresh
- Infusion time 2-3 Min.
- Gram for 1 litre 14 g
- Growing altitude in meters 100 - 200
- Growing area Kagoshima
- Harvest period 05
- Temperature in degrees Celsius 80
- Leaf: Bright and dark green, mixture of leaf and stems
- Cup: Bright yellow
- Specials 'Kuki' means 'stem' in Japanese, so the stems and the leaf veins are the main component of this speciality, which in the course of processing produce a fresh and fragrant tea. Low caffeine content.
Viewed