China Pai Mu Tan Beeng Cha approx. 200 g - sheng
- Order number: 15432
- Character Fruity, mineral, sweet
- Infusion time 2-4 Min.
- Gram for 1 litre 15 g
- Growing altitude in meters 1200
- Growing area Yunnan, Wen Shan
- Harvest period 05 - 08
- Temperature in degrees Celsius 100
- Leaf: Matured, brownish green leaf, flat-round pressed
- Cup: Forest honey colour, bright, pure
- Specials The tea was pressed in 2015 and since then matured in Kunming under optimal conditions. Over this time, the tea develops its mild and fruity-sweet attributes. Further storage is possible without any problems, but the changes are minimal from now on. A wonderfully diverse taste experience.
Viewed