Cookie preferences
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
CSRF token
Cookie preferences
Currency change
Customer recognition
Customer-specific caching
Individual prices
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Note
Permanent cart
Statistics & Tracking
Affiliate program
Google Analytics
Track device being used
Products from Sinas
No results were found for the filter!
Wo sich heute ausgewählte Teebüsche über Berghänge mit Blick ins Mirik Tal erstrecken, fand früher ein wöchentlicher Markt statt, von dem sich auch der Gartenname ableitet. Turzum profitiert von einem kühl nebligen Klima und wird für...
For price information, please sign in.
These tips were produced in 2015 and come from the Da Hao Cha cultivar. After pressing, the Beeng Chas were stored for 8 years and now now offer a very exciting interplay of aromas. A wonderful tea experience. With each passing year, the...
For price information, please sign in.
In the local language, 'Kuwa' means well and 'Pani' means water - Kuwapani is therefore synonymous with the area's well, respectively spring water. This is also a blessing for the garden, which was founded in 1998, as it is otherwise...
For price information, please sign in.
An exciting project in which the leaves of wild tea plants are collected by the local population in the mountainous and jungle-like borderland between Assam, Nagaland and Manipur. The processing then takes place directly in the villages....
For price information, please sign in.
An exciting project in which the leaves of wild tea plants are collected by the local population in the mountainous and jungle-like borderland between Assam, Nagaland and Manipur. The processing then takes place directly in the villages....
For price information, please sign in.
A tea never before seen on the tea market, made from the Lingyun cultivar. The tea leaves were harvested in 2015 and oxidised into Liu Pao in 2021. After another year of storage, the tea was ready to be released. Like a barrique wine,...
For price information, please sign in.
A particularly carefully produced tea from the Tien Mu Mountains in Zhejiang. Tian Mu Qing Ding is actually a monument in Shandong Province, which has survived all storms, quakes and other adversities for over 100 years. A symbol of...
For price information, please sign in.
This high-quality Pai Mu Tan was produced in the spring 'very light green' and completely dried. The process of refining with the smoke of pine wood took place carefully over a period of 3 weeks in the mountains of WuYi, the birthplace...
For price information, please sign in.
A classic in South Korea, but still a rarity here. Originating from the southern mainland, Jungseon Green is produced from the leaves of traditional, indigenous cultivars. The tea garden was founded in 1965 and has been family-owned ever...
For price information, please sign in.
Originating from the southern mainland, Hwangcha Black is produced from the leaves of traditional, indigenous cultivars. The tea garden was founded in 1965 and has been family-owned ever since. They cultivate the organic quality tea...
For price information, please sign in.
These tea buds are wild grown and come from old tea trees. The cool air and misty forest at an altitude of 1,800 meters of Chieu Lau Thi Mountain provide the best growing conditions. By nature, Dragon Tails form several layers to protect...
For price information, please sign in.
Viewed