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China Yunnan Xiao Mo Gu - shu / hong In a completely unique combination of shu Pu-Erh and black tea from SiMao, this pressed tea is a very welcome change and makes it easier for beginners to enter the fantastic world of Pu-Erh. The deliberately chosen mushroom shape is a...
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China Yunnan Pu-Erh Dragon Balls These dragon eyes are deliberately loosely pressed in order not to destroy the delicate tea material. When infused, a very diverse aroma unfolds, which has its origin in the long fermentation period of almost 90 days. A special withering...
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China Pu-Erh Double Dragons Beeng Cha 120 g -... The Double Dragon is not only visually appealing: this green sheng Pu-Erh from 2019 comes from the heart of Pu-Erh. The tea material from the Junkan #10 cultivar has been carefully selected to ensure long maturation. Now, after six years...
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China Pu-Erh Jing Mai Ye - sheng The Dapingzhang Old Tea Forest is located at 1,140 – 1,600 metres on Jingmai Mountain in Yunnan. Over 1.2 million tea trees have been growing here for centuries, many of them are over 100 years old. Traditionally plucked by hand and...
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China Yunnan Pu-Erh KeKe Xiang - shu 7 x 5 g KeKe means chocolate, and it is precisely these notes that we find in this very special black tea. The hybrid of the two cultivars Yung Kang # 10 and Yunnan Da Ye Zhong is very delicate and attractive to many insects. As a result, the...
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China Yunnan Pu-Erh Jing Mai - sheng 7 x 5 g Classically produced from the Yunnan Da Ye Hong cultivar. The tea bushes from Jingmai are a protected cultural asset. The small sheng portions have a high storage potential. Compared to sheng teas from other regions, the quality from...
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China Yunnan Pu-Erh Jing Mai - shu 7 x 5 g As an alternative to the classic natural sheng Pu-Erh, a carefully post-fermented shu variety from the Da Ye Hong cultivar is increasingly being produced since 2010. This tea takes on the soft and fruity characteristics very well and...
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China Pu-Erh Black Elephant Beeng Cha 100 g - shu A tribute to an extraordinary event: For the first time, 16 wild elephants moved from Xishuangbanna to Pu-Erh and back in 2021. This newly developed elephant trail represents the intact nature in this area and deserves a special tea made...
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China Pu-Erh Green Elephant Beeng Cha 100 g -... A tribute to a wonderful event. In spring of 2021, 16 elephants from the wild 'elephant valley' in Xishuangbanna headed south to the border of Kunming. Making a detour, the elephants are now on their way home. It is the first time that a...
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China Pu-Erh Green - sheng An absolutely exceptional tea - modern, fruity and very delicate. The combination of sun and in-room drying skilfully manages the balancing act between traditional Pu-Erh and high-quality green tea. An unprecedented tea with a lot of...
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China Pu-Erh (Bio) DE-ÖKO-003 Far away from big cities and high in the mountains, a leaf grows which produces particularly soft and creamy teas. The post-fermentation period is somewhat shorter, averaging 50 - 60 days. Pu-Erh has a long tradition among the...
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China Pu-Erh Beeng Cha (Bio) approx. 357g... Surrounded by original villages, deep in the mountains, this part was certified organic a few years ago. The tea material is aged for at least 1 year before it is pressed under pressure and steam to its classic form. The tea bushes are...
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