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Only overshadowed tea leaves are used for this rarity. They are particularly delicate, yet rich in flavour. The tea is grown in a family-run tea garden on the southern mainland of Korea. They have been cultivating the organic tea plants...
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From the very first sip, you can visualise pink blossoming cherry trees on Japan's riverbanks. The wonderful cherry blossom flavour makes this tea so unique. Cultivar 7132 produces the ingredient coumarin, which in its composition gives...
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Kama Guricha is neither a Tamaryokucha nor a Kamairicha. It is in a league of its own due to an additional drying process that is only used for this tea. An iron drum is filled with the rolled tea leaves and heated over an open flame....
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In the 2000s, Mrs Milan Kumari Khatri successfully started her own tea production. Although she lacked the appropriate machinery, she processed the tea leaves by hand and used the sun and fire to dry them. Her home-made tea became very...
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Our 'Crème Brûlée' is a seductively creamy Oolong creation that rivals the original dessert. Mild rosehip and vanilla beans perfectly round off the blend.
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Green tea from Shimen has a long history - tea was already part of the cultural heritage of this region in the Tang Dynasty. The fresh leaves grow on the east side of the Yun Wu Mountains and touch the north-west side of Wuling....
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Before the tea is ground on high-quality stone mills, it is allowed to develop into an elongated, oval, juicy green and delicate leaf. For this Matcha quality, the leaves are carefully selected and produced with the expertise of the only...
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Gu Zhang Mao Jian is a time traveller. This wonderful tea was already mentioned 2000 years ago, in the Han Dynasty, and was always reserved for the upper classes during the Tang and Qing. First honoured in France in 1929 and in Germany...
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Qi Shan Mao Feng is a true flagship for the Xiu Ning region. Now in its 3rd generation, the family produces the highest quality teas in its small factory. The neighbouring tea garden is embedded in a rich variety of mixed vegetation - an...
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This tea is named after the picturesque yellow mountains in Anhui. Numerous legends and artists have immortalised themselves in this enchanting landscape. It rightly bears this great name and is one of the 10 most famous teas in China...
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Jasmine notes, floral nectar and fruity nuances with a powdery finish indulge you with a feeling of a subtly sweet-smelling flower garden.
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The woody, warm character of agar- and sandalwood is seductively rounded off with citrusy and soft notes.
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