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Colombia Green Needle (Bio) DE-ÖKO-003 A tea that lives up to its name. The leaves were carefully twisted to give them the shape of needles. This is the Colombian way of producing a Sencha. The tea garden has a long tradition and is run by a local family. It was the first...
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Colombia Toasted Green Emerald (Bio) DE-ÖKO-003 The supplier of our Colombian teas does not only know how to produce a wide variety of teas, but also takes care of the environment and the people. The company supports various social projects in the field of education and nature, which...
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Colombia Besos de Cacao (Bio) DE-ÖKO-003 Valle del Cauca, located in the tropical west of Colombia, offers ideal growing conditions for these expressive, slightly sweet teas. Grown on volcanic soils and refined with genuine Colombian organic cocoa from Tumaco, Nariño. Some of...
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Thailand Dong Fang Mei Ren Oolong (Bio) DE-ÖKO-003 The Queen of England once called an Oolong from Taiwan the 'Beauty of the East'. Here in the north of Thailand, the conditions are ideal for producing this exceptional tea, made from a hybrid of Qing Xin Da Mao and Ruan Zhi. After the...
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Thailand Dong Fang Hong (Bio) DE-ÖKO-003 If you think you've already seen it all, you will be in for a surprise with this one. A hybrid of Qing Xing Da Mao, Ruan Zhi and Jin Xuan is already very promising. An additional blending takes place in the tea garden. Cicada bitten...
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China Buddha Fo Cha (Bio) DE-ÖKO-003 Since the Tang Dynasty (618-907), monks have cultivated the Buddha tea known as 'Fo Cha' at the foot and on the slopes of Mount Pu Tuo. In the Qing Dynasty (1644-1911), this tea was even reserved for the emperor. Produced entirely by...
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China Qin Xin Black (Bio) DE-ÖKO-003 A highly interesting tea from Guizhou, obtained from the cultivar Ruan Zhi. Inspired by the successes from Yunnan and Fujian, an Oolong with nuances of black tea and Dancong was created here as well - and even as an organic variety....
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Japan Kanayamidori Pouchong (Bio) A Pouchong produced from the Kanayamidori cultivar. Registered as early as 1970, it is one of Japan's older cultivars. Until now it was widely grown in Japan, but now it is increasingly being replaced by the newer cultivars. Kanayamidori...
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South India 'Korakundah' Oolong (Bio) DE-ÖKO-003 Korakundah, one of the highest tea gardens in India and the world. For this tea, plants of the CR-6017 cultivar were used, which was cultivated from Chinese tea plants. Its thicker stem stores water particularly well and it is also used...
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Nepal 'Himalayan Shangri-La' White Delight... The Himalayan Shangri-La tea factory, which opened in 1999, does not run its own plantation, but works closely with a cooperative consisting of over 400 surrounding tea farmers. This white tea was produced with great care. The selected...
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Nepal 'Pathivara' White Summer Buds (Bio)... Pathivara is located in a remote area of Nepal where the roads are not yet paved. Already 35 years ago, the Yonga family started cultivating tea here, but due to difficulties in logistics and expertise, the harvested leaves were only...
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Nepal 'Jun Chiyabari' Himalayan Evergreen (Bio)... Jun Chiyabari - the moonlit tea garden. The two brothers, who started growing tea as a passion project in 2001, value high-quality production with seasonal characteristics like no other. This green tea, a hand-picking from the Ramché &...
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