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Japan Kanayamidori Pouchong (Bio) A Pouchong produced from the Kanayamidori cultivar. Registered as early as 1970, it is one of Japan's older cultivars. Until now it was widely grown in Japan, but now it is increasingly being replaced by the newer cultivars. Kanayamidori...
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South India 'Korakundah' Oolong (Bio) Korakundah, one of the highest tea gardens in India and the world. For this tea, plants of the CR-6017 cultivar were used, which was cultivated from Chinese tea plants. Its thicker stem stores water particularly well and it is also used...
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Ceylon 'Kirkoswald' - Oolong Kirkoswald Estate, named after its founders Kirk and Oswald, began as a coffee plantation in 1870. With the emergence of coffee rust, they then switched to tea cultivation. Thanks to advantageous geographical and climatic conditions,...
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Korea Jeju Gu-Reum Oolong (Bio) DE-ÖKO-003 Wave-like twisted leaf from the First Flush period. The oxidation level of 60% gives the tea enough room to develop its liveliness and freshness while also releasing its roasted aromas. The special feature is the variety, obtained from...
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Nepal Oolong ,Jun Chiyabari' (Bio) Oolong Tea,... Due to the almost artistic productions each lot is unique. This garden was opened in 2001 by two brothers. A matter of the heart, because they linked it to their beautiful childhood memories in the tea plantations. Jun Chiyabari,...
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Vietnam Rainforest Oolong Tam Duong The production method of this Oolong is based on the Taiwanese style. Combined with the special geological conditions of Vietnam, an unmistakably complex aroma is created.
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