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Ceylon 'Diyanillakelle' Eterni-Tea The Diyanillakelle Estate was once founded and long run by Scottish growers. After passing through several Sri Lankan owners, it is now in the care of a local family. This family puts a lot of dedication into caring for the tea plants as...
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Ceylon 'Gunpowder & Soursop' From the Gowerakelle Estate, which translates to 'jungle of the buffalo'. Equipped with modern machinery, this fruity gunpowder was produced in Chinese style. Soursop, also known as Graviola, is from a botanical perspective a berry and...
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Ceylon Green OP ,Indulgashinna' (Bio) Founded in 1984 and certified organic since 1987, as one of the first estates worldwide. In addition, the garden is socially extremely committed, with its own school and retirement home.
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