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Products from Sinas
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Yixing clay teacup 20 ml
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Teapot 150 ml, made with Yixing clay, dyed dark brown
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Porcelain tasting cup 30 ml, Ø 55 x 30 mm
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Ceramic mug 250 ml with lid and metal strainer, 3 assorted colours
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Singtom was founded in 1854 by Joachim Stölke and thus today represents a sister garden to Steinthal. In 1862, the garden manager's bungalow was opened, which was also made public to the first travellers as early as 1864. This laid the...
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The garden was founded in 1969, before Sikkim’s integration into India, at the suggestion of the last king. The state of Sikkim has converted its entire agriculture to organic.
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A hard-to-access tea garden, situated on a mountain slope, surrounded by pine forests, mountain streams and dense vegetation. Location and high minerality in the soil make the tea thrive uniquely. Founded in 1899.
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A high-quality broken tea from the sustainable garden Seeyok. Founded in 1869, the name comes from 'Soyek', the Lepcha word for 'land of the believers'. Only about one third of the garden is used for tea cultivation. The remaining area...
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Translated 'valley behind the clouds', the small but fine tea garden benefits from its special location, with wafts of mist passing through it consistently.
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The German missionary Joachim Stölke, also known as 'Father Steinthal', founded this tea garden in 1852. He and his family cultivated the land he had leased from the British as a work of mercy.
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Only the young, tender leaves of the spring plucking are used for this tea. This garden was opened in 2001 by two brothers. A matter close to their hearts, because they linked it to their beautiful childhood memories in the tea...
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Makaibari is the first tea factory opened by an Indian in 1859 and the first garden to be certified organic in 1988. The name is derived from Makai = corn and Bari = field.
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