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A short distance from Hengxian, young organic jasmine flowers grow in the mountains of Guangxi, which are used to gently refine the completely handmade tea pearls after production. A process that can take 2-3 months due to the small...
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This small spring snail comes from a beautiful tea garden, surrounded by sea air and shallow mists in the heart of Fuding. During the jasmine blossom the tea is then gently flavoured in Guangxi Hengxian.
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An important tea with great expressiveness in Yunnan, which is served exclusively in honour of welcome guests. The finished green tea is refined with the tips of special rice plants and the fine hairs of the lotus flower, which are then...
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This speciality originally comes from the province of Anhui and was mixed from Chun Mee and osmanthus flowers. By now the quality standards concerning the tea are higher, which now delivers a certain sweetness. The fragrant blossoms come...
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Craftsmanship at the highest level. Buds and only the most delicate tea leaves from early the harvest in Fujian are formed by hand into beautiful dragon eyes and finely refined in June with fresh jasmine flowers in multiple aromatisation...
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Large and juicy are the tea buds from Guangxi when they are picked in spring. In summer, a whole region in Hengxian smells of fresh jasmine, which is carefully added to the tea in up to 6 refining processes. The flowers are freshly...
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An outstanding tea, produced from our premium White Butterfly. Fine tea buds, which after their production are brought to Guangxi Hengxian for flavouring with fresh flowers. In 6 flavouring processes the tea is refined there to its final...
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The tea material is carefully produced and stored in spring. When the bright yellow chrysanthemums are in full bloom in Anhui Huangshan, they are, together with the tea, elaborately handcrafted into a ball in Fujian Fuan.
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Limited edition of matured Beeng Cha Jasmine, made up out of premium tippy tea material. These leafs where flavoured multiple times with fresh blossoms in Hengxian in 2013. They then matured and were pressed in 2016. This tea gains...
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Beautiful young tea buds from Yunnan, flavoured with fresh organic jasmine flowers from Hubei. 5-6 processes with always fresh flowers are necessary to refine the delicate aroma of the buds. All gently handmade.
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The tea material is carefully produced and stored in spring. When the chrysanthemums are in bloom in Anhui, tea and flower are combined and rolled by hand. This process takes place in Fujian Fuan, where you can find the best tea binders....
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The tea material is carefully produced and stored in spring. The marigolds come from Neimenggu (Mongolia), the jasmine flowers from Hengxian in Guangxi. In Fujian Fuan, the flowers and tea are threaded individually by hand and then...
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