Cookie preferences
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
CSRF token
Cookie preferences
Currency change
Customer recognition
Customer-specific caching
Individual prices
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Note
Permanent cart
Statistics & Tracking
Affiliate program
Google Analytics
Track device being used
No results were found for the filter!
This small spring snail comes from a beautiful tea garden, surrounded by sea air and gentle mists in the heart of Fuding. During the jasmine blossom season the tea is then gently flavoured in Guangxi, Hengzhou.
For price information, please sign in.
This speciality originally comes from the province of Anhui and was mixed from Chun Mee and osmanthus flowers. By now the quality standards concerning the tea are higher, which now delivers a certain sweetness. The fragrant blossoms come...
For price information, please sign in.
The tea buds from Guangxi are large and juicy when they are picked in spring. In summer, a whole region in Hengzhou smells of fresh jasmine, which is carefully added to the tea in up to 6 refining processes. The flowers are freshly...
For price information, please sign in.
An outstanding tea, produced from our premium White Butterfly. Fine tea buds, which after their production are brought to Guangxi, Hengzhou for flavouring with fresh flowers. In 6 flavouring processes the tea is refined there to its...
For price information, please sign in.
The tea material is carefully produced and stored in spring. When the bright yellow chrysanthemums are in full bloom in Anhui Huangshan, they are elaborately handcrafted together with the tea into a ball in Fujian Fuan.
For price information, please sign in.
Limited edition of matured Beeng Cha Jasmine, made from premium tippy tea material. These leaves where flavoured several times with fresh blossoms in Hengzhou in 2013. They then matured and were pressed in 2016. This tea gains flavour...
For price information, please sign in.
Beautiful young tea buds from Yunnan, flavoured with fresh organic jasmine flowers from Hengzhou. 5-6 processes with with fresh flowers each time are necessary to refine the delicate aroma of the buds. “All processed gently by hand.
For price information, please sign in.
The tea material is carefully produced and stored in spring. The marigolds come from Neimenggu (Mongolia), the jasmine flowers from Hengzhou in Guangxi. In Fujian Fuan, the flowers and tea are threaded individually by hand and then...
For price information, please sign in.
These small pearls are made individually and entirely by hand from delicate spring buds, which are then gently flavoured in Guangxi, Hengzhou during the blossoming period of jasmine. With each refinement, approx. 1 kg of fresh flowers...
For price information, please sign in.
The tea material is carefully produced and stored in spring. In addition, a natural peach aroma is applied to the leaves. During the marigold blossom season in Neimenggu (Mongolia), the two components are brought to Fujian Fuan for the...
For price information, please sign in.
Viewed