Products from Sinas
No results were found for the filter!
! Darjeeling SF FTGFOP1 'Balasun' The Balasun tea garden, located near the small village of Sonada, was founded in 1871 as ‘Nahore Balasun’. It was named after the Balason River, one of Darjeeling's most important rivers, which also flows through the estate. The tea...
For price information, please sign in.
Snowball (Fruit melange) This tea tempts with the creamy flavour of ‘Raffaello’. Coconut, delicate almond and a hint of creamy whipped cream. Whether in summer or under the Christmas tree. This tea seduces at any time of year and is a gift for the senses.
For price information, please sign in.
China Pu-Erh Beeng Cha - Wu Liang Mountain... This aromatic tea is produced as a single lot in the mountains of Wu Liang. The bushes of the traditional Yunnan Large Leaf cultivar mostly grow wild and are plucked by families living there. After drying, the tea is taken to Menghai to...
For price information, please sign in.
China Pu-Erh Fei Bing Beeng Cha approx. 100 g -... The modern compressed form is particularly thin and easy to use, but requires special skill to keep the moisture under control. The Big Leaf Population cultivar is very well suited for this. Fermentation takes about 1.5 months and takes...
For price information, please sign in.
! Assam FBOP Tippy 'Khongea' The Tea Estate Khongea was founded in the late nineteenth century by two female English tea planters and has been owned by the Prakash family since 1949. With great dedication, they look after the garden and the local workers. Khongea is...
For price information, please sign in.
! Korea Jeju Jeoncha Gwarang Gwarang - Steamed The volcanic island of Jeju was originally undeveloped land. However, three local farmers created a tea-growing region over a period of 45 years, taking into account the natural conditions of the island. The steamed, needle-shaped leaves...
For price information, please sign in.
Taiwan Oriental Beauty - Dong Fang Mei Ren While the leaves are still growing on the tea bush, cicadas (Jacobiasca formosana) bite them, damaging enzymes and triggering the first stage of natural oxidation. This is the crucial process that gives the tea its distinctive aroma. If...
For price information, please sign in.
China Jinggu Mao Ya This delicate tea from the heart of Pu-Erh is something very special. The classic Yunkang #10 cultivar, known for its excellent Pu-Erh qualities, is used here for the very first time to create a yellow tea, resulting in extraordinary...
For price information, please sign in.
China Guangxi Xiang Ya Xiang Ya is a true marvel, based on the Lingyun cultivar. The first two leaves and the bud are produced in parallel using different methods and then brought together again. This blend of green, white and yellow tea – based on the same...
For price information, please sign in.
China Yunnan Golden Pagoda - Jin Bao Ta A Dian Hong tea with a long tradition, which first became available overseas around 30 years ago and quickly found many admirers. The pagoda symbolises purity and well-being – attributes that perfectly describe this tea. The Da Ye Zhong...
For price information, please sign in.
! Darjeeling SF FTFOP1 CH SPL 'Phuguri' (Bio)... The name Phuguri comes from the Lepcha language and means small bamboo bushes. In the early days of Darjeeling, the Nepalese nobleman Dakman Rai helped the British to build a military road and by providing labour. In return, he was given...
For price information, please sign in.
Viewed