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Darjeeling PGI Green 'Rohini' - Yabukita Green
Darjeeling PGI Green 'Rohini' - Yabukita Green
Rohini, the youngest tea garden in Darjeeling, undoubtedly has one of the most diverse numbers of tea plants in the region. It was only through an unofficial detour that the seeds of the Yabukita cultivar reached the Rohini garden. At...
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Nepal 'Kuwapani' Himalayan Oolong
Nepal 'Kuwapani' Himalayan Oolong
In the local language, 'Kuwa' means well and 'Pani' means water - Kuwapani is therefore synonymous with the area's well, respectively spring water. This is also a blessing for the garden, which was founded in 1998, as it is otherwise...
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Assam Wild Forest Black
Assam Wild Forest Black
An exciting project in which the leaves of wild tea plants are collected by the local population in the mountainous and jungle-like borderland between Assam, Nagaland and Manipur. The processing then takes place directly in the villages....
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Assam Wild Stone Oolong
Assam Wild Stone Oolong
An exciting project in which the leaves of wild tea plants are collected by the local population in the mountainous and jungle-like borderland between Assam, Nagaland and Manipur. The processing then takes place directly in the villages....
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Japan Shallow Steamed Gyokuro
Japan Shallow Steamed Gyokuro
In Japan, a distinction is made between a long, a medium-length and a short steaming process. Depending on the duration, the teas are called Fukamushicha, Chumushicha or Asamushicha. In the case of our Shallow Steamed Gyokuro, the...
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Japan Miyazaki Sencha Sakimidori
Japan Miyazaki Sencha Sakimidori
This tea combines two dark horses. The prefecture Miyazaki, which is not yet well known even in Japan as a tea growing region, and the cultivar Sakimidori, which is not yet widely known. The name Sakimidori refers to the wonderfully...
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Taiwan Pinglin Bao Zhong
Taiwan Pinglin Bao Zhong
Pinglin is the birthplace of Pouchong. Due to the high mountains, the fertile soil and the cool, damp climate, the tea bushes of the Qingxin cultivar develop their aroma particularly well here. The producer of this beautiful tea, Mr....
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China Keemun Black Spring
China Keemun Black Spring
Drinking an 'original' tea from Qi Men Anhui is per se a small highlight. This quality is even more captivating due to the distinct aroma of blossoming orchids, whose scent has nested in the leaf during the withering process. A rare...
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China Guangxi Aged Liu Pao
China Guangxi Aged Liu Pao
Awesome. Never appeared on the tea market before, is this 7 years matured Liu Pao. A deliberate experiment to produce a Liu Pao from black tea and let it mature for the 'famous 7 years'. As with a barrique wine, this tea was aged in...
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Nepal 'Pathivara' White Forest (Bio)
Nepal 'Pathivara' White Forest (Bio)
Pathivara, named after one of the most important temples in Nepal, is located in a remote area where the roads are not yet paved. As early as 35 years ago, the Yonga family started to grow tea here, but due to difficulties in logistics...
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Nepal Pathivara Numa Gold (Bio)
Nepal Pathivara Numa Gold (Bio)
Pathivara, named after one of the most important temples in Nepal, is located in a remote area where the roads are not yet paved. Already 35 years ago, the Yonga family started to plant tea here, but due to logistical and technical...
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Nepal 'Kalapani' Sunakhari (Bio)
Nepal 'Kalapani' Sunakhari (Bio)
Kalapani was only founded in 2020 and is under the leadership of a female tea master. In a remote area in the northeast, new production styles are being tried out with various local smallholders. The name translates as 'black water',...
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