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Assam SF FTGFOP1 SPL CL ,Mangalam' 2,5 kg Chest
Assam SF FTGFOP1 SPL CL ,Mangalam' 2,5 kg Chest
Mangalam means 'promising' and this is what this area at the foot of the Naga Hills was called when it was first planted in the 1970s. Special clonal tea plants were selected for this purpose, from which excellent teas with tips are...
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Ceylon BOP ,Elephant'-Chestlet 250g
Ceylon BOP ,Elephant'-Chestlet 250g
Teas from the Dimbula growing region benefit like no other from the north-east monsoon at the beginning of the year. The classic in the original box.
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China Lu Zhuang Pu-Erh approx. 100 g - sheng
China Lu Zhuang Pu-Erh approx. 100 g - sheng
The tea material is particularly delicate and from the year 2018. It was then pressed in 2019 and can be broken off in portions for Gaiwan or Yixing. This green Pu-Erh ripes with age and improves its quality constantly. Limited edition.
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China Guangxi Jasmine Silver Needle Beeng Cha appr ox. 200 g - sheng
China Guangxi Jasmine Silver Needle Beeng Cha...
Limited edition of matured Beeng Cha Jasmine, made from premium tippy tea material. These leaves where flavoured several times with fresh blossoms in Hengzhou in 2013. They then matured and were pressed in 2016. This tea gains flavour...
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China Pu-Erh Tuo Cha approx. 90 g to 100 g - shu
China Pu-Erh Tuo Cha approx. 90 g to 100 g - shu
Developed in 1902 as Tuan Cha and in 1917 as Tuo Cha, this pressing is from the original Xiaguan (Yunnan, Dali). Tuo is a term for something useful and common. Originally prepared with the water of the TuoJiang River, the shape is...
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China Hong Zhuang Pu-Erh approx. 100 g - shu
China Hong Zhuang Pu-Erh approx. 100 g - shu
A particularly light and fresh tea from 2018, which was pressed into convenient portions in 2019. Zhuang Cha – brick form - has a long tradition. The division into sections is rather modern and very practical. This prsent quality has a...
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China Black Pu-Erh Beeng Cha approx. 100 g - shu
China Black Pu-Erh Beeng Cha approx. 100 g - shu
This matured quality from 2017 is soft and rich, which went into pressing in 2018. The tea material comes from wild and now strictly protected tea bushes high in the mountains.
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China Emperor Pu-Erh Beeng Cha approx. 100 g - shu
China Emperor Pu-Erh Beeng Cha approx. 100 g - shu
This leaf tea from spring 2018 is almost fruity. Pressed in 2018 into the modern and practical 100 g version of a traditional Beeng Cha, this limited edition is a small treasure.
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China Pu-Erh Beeng Cha - Yi Wu Mountain approx. 357 g - shu
China Pu-Erh Beeng Cha - Yi Wu Mountain approx....
Pure mountain tea as limited series from Xishuangbanna. The tea material is vintage 2021, a traditional tea from the Ming Dynasty (approx. 1350 to 1650). The slightly earthy aroma is extremely mild.
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China Pu-Erh Beeng Cha - Ban Zhang Mountain approx. 357 g - shu
China Pu-Erh Beeng Cha - Ban Zhang Mountain...
Pure mountain tea as limited series from Xishuangbanna. The tea material is vintage 2021. Characteristic of this tea are the strong leaf veins, the thick leaf and the large buds with soft character.
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China Pu-Erh Beeng Cha - Nan Nuo Mountain approx. 357 g - shu
China Pu-Erh Beeng Cha - Nan Nuo Mountain...
Pure mountain tea as limited series from Xishuangbanna. The tea material is vintage 2021 and is characterized by a quality that is constantly evolving. Sweet, bitter notes and astringent aromas reappear in the aftertaste. An experience.
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China Pu-Erh Beeng Cha - Man Nong Mountain approx. 357 g - shu
China Pu-Erh Beeng Cha - Man Nong Mountain...
Pure mountain tea as limited series from Xishuangbanna. The tea material is vintage 2021 and is characterized by its fragrant aroma. The extract is very thick, creamy and expressive.
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