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China Mingxi Jin Jun Mee Jin Jun Mee immediately makes the hearts of tea lovers beat faster. Just a few years ago, this tea was traded exclusively as a gift for high-ranking government officials worldwide, but it is now freely available and significantly more...
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China Yunnan Xiao Mo Gu - shu / hong In a unique combination of shu Pu-Erh and black tea from Simao, this pressed tea is a welcome change and makes it easier for beginners to enter the fantastic world of Pu-Erh. The deliberately chosen mushroom shape reflects the special...
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China Yunnan Pu-Erh Dragon Balls - shu These dragon eyes are deliberately loosely pressed in order not to damage the delicate tea material. When infused, a very diverse aroma unfolds, resulting from the long fermentation period of almost 90 days. A special withering process...
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China Pu-Erh Double Dragons Beeng Cha 120 g -... The Double Dragon is not only visually appealing: this green sheng Pu-Erh from 2019 comes from the heart of Pu-Erh. The tea material from the Junkan #10 cultivar has been carefully selected to ensure long maturation. Now, after six years...
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Darjeeling SF 'Turzum' Enigma Oolong Turzum is derived from Taru Zum, which in the Tibetan dialect refers to a place where the weekly village market is held. The garden was established by the British in the 1860s and shares a factory with its sister garden, Sungma. It is...
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Nilgiri 'Kairbeta' Winter Flush Hardly any other batch embodies seasonality as much as this one. The Kairbetta Estate was founded in 1887 and is located extremely high up in the Nilgiri Mountains. During the short winter period, temperatures here are cool. Dew and...
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# China Pu-Erh Jing Mai Ye - sheng The Dapingzhang Old Tea Forest is located at 1,140 – 1,600 metres on Jingmai Mountain in Yunnan. Over 1.2 million tea trees have been growing here for centuries, many of them are over 100 years old. Traditionally plucked by hand and...
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China Yunnan Pu-Erh Jing Mai - shu 7 x 5 g As an alternative to the classic natural sheng Pu-Erh, a carefully post-fermented shu variety from the Da Ye Hong cultivar has increasingly been produced since 2010. This tea takes on the smooth and fruity characteristics very well and...
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China Yunnan Pu-Erh KeKe Xiang - shu 7 x 5 g KeKe means chocolate, and it is precisely these notes that we find in this very special black tea. The hybrid of the two cultivars Yung Kang #10 and Yunnan Da Ye Zhong is very delicate and attractive to many insects. As a result, the...
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China Yunnan Pu-Erh Jing Mai - sheng 7 x 5 g Classically produced from the Yunnan Da Ye Hong cultivar. The tea bushes from Jingmai are protected cultural heritage. The small Sheng portions have an excellent aging potential. Compared to Sheng teas from other regions, the character...
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China Pu-Erh Bamboo Tube - Zhu Ye approx. 100 g... Bamboo Pu-Erh has a long tradition and impresses with its special aroma, combining classic Pu-Erh from the Big Leaf Population Cultivar with notes of bamboo. The raw tea comes from Pu-Erh, is then brought to Menghai and fermented there...
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Ceylon FBOP 'Galaboda' (Bio) DE-ÖKO-003 Galaboda Tea Factory was founded in 1935, during the British colonial rule. As a third-generation family business, the well-being of the people is particularly close to its heart. The current owner, who is actually a doctor, decided in...
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