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Nepal Sencha (Bio) DE-ÖKO-003 A family-run company specialising in green tea with a small processing factory in the mountains directly in the tea garden. All tea leaves are picked by hand and immediately processed in small batches. A sensory link from Nepal to Japan.
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Ceylon Green OP ,Indulgashinna' (Bio) Founded in 1984 and certified organic since 1987, as one of the first estates worldwide. In addition, the garden is socially extremely committed, with its own school and retirement home.
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China - Japanese style Sencha (Bio) DE-ÖKO-003 Sencha is a steamed green tea that is processed flat and covers almost 3/4 of the Japanese green tea production in different quality grades. The higher the quality, the darker the leaf. In certified organic quality, this tea covers the...
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Assam Green TGFOP1 Type ,Jongtolliee' In 1874 the English nobleman John Elliot Esq. founded Jongtolliee. Over the years he developed the garden from a small one to one of the greats in the area. Green Assam tea is also produced here, a rarity.
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Darjeeling PGI Green SFTGFOP1 Type ,Steinthal'... The German missionary Joachim Stölke, also known as 'Pater Steinthal', founded this tea garden in 1852. He and his family cultivated the land he had leased from the British as a work of mercy.
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China Jade Snow This area of Yunnan is known for its ability to produce needle leaves and other unusual shapes. This kind is special because three harvest periods of a tea are mixed together. A firework for the palate.
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China - Japanese style Haicha A modern masterpiece in an independent category between Oolong, green tea and Pouchong. Produced in a double process of steaming and dry heat. A sensory journey through China, Japan, Taiwan and Korea.
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China Milk Mao Feng A handcrafted, beautiful tea, which is sprayed with natural milk aroma before the final drying process and then baked. The beguiling aroma combines wonderfully with Mao Feng and is rather a modern discovery.
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China - Japanese style Sencha Fukuju Named after one of the 7 lucky gods of Japanese mythology. This Sencha brings joy, is easy to handle and has a lot of character.
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!China - Japanese style Sencha Shokai Shokai describes a first experience, a first visit. This experience should leave a lasting impression. Comfortable, pleasant and not exaggerated. Sencha Shokai is a wonderful tea, which fulfils all expectations.
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China - Japanese style Gyokuro Hikari Gently hand produced green tea according to the Japanese model. Here in Songxi, traditional craftsmanship is still very important. Unlike similar qualities from Zhejiang, this Gyokuro is very mineral.
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China - Japanese style Bancha Tea produced under a Japanese-Chinese joint venture program, following the Japanese model and using Japanese machinery. The area around Deqing provides optimal growing conditions for this type of teas.
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