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China Pu-Erh White Beeng Cha ca. 400 g (gift box) A relatively modern project from around 1995, using only the bud and the first leaf. The present quality is from the year 2018 and is rich in ingredients. Like a Sheng Pu-Erh, the leaf is naturally dried and immediately pressed.
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Vietnam White Tam Duong (Bio) DE-ÖKO-003 Handpicking of the buds and the uppermost leaf. Afterwards gently processed with an unusually long natural drying phase of approx. 3 days, through which the complex aromas are revealed.
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China White Bud ,Yin Zhen' (Bio) DE-ÖKO-003 A wonderful story of three siblings, a wise old man and a black dragon describes the origins of the 'Silver Needle' in Zhenghe / Donggong. This organic quality originates from here and is thus to 100% from Fujian. Something truely rare...
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China Yunnan Silver Moonlight (Bio) DE-ÖKO-003 The area is difficult to access, the slopes are steep and the tea bushes have been growing wild for generations - although well protected. The leaves appear silvery on top and brown on the bottom.
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China Pai Mu Tan Teaballs (Bio) DE-ÖKO-003 The tea material for this white tea comes from the bushes of Da Hao Cha. The aromatic larger leaves are used, which are stored for about 2 years. The leaves are softened again with steam for the pressing process into the ball shape.
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China Tai Mu Long Zhu (Bio) This small treasure is named after the conventional tea from the Tai Mu mountains. However, no designated organic cultivation area exists there. In comparison, this tea is even a little bit more tippy.
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China Pai Mu Tan (Bio) DE-ÖKO-003 The tea gardens lay at the highest point of Fuding, shrouded in mist and sorrounded by fresh sea air, which is brought up by the wind. The tea leaves from the younger bushes of the Bai Hao Cha are being processed locally. This freshness...
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Nepal White ,Jun Chiyabari' (Bio) DE-ÖKO-003 Only the young, tender leaves of the spring plucking are used for this tea. This garden was opened in 2001 by two brothers. A matter of the heart, because they linked it to their beautiful childhood memories in the tea plantations. Jun...
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!Nepal Pai Mu Tan (Bio) DE-ÖKO-003 Normally a family-run business specialising in green tea with a small processing factory in the mountains directly in the tea garden. The tea leaves are picked by hand, left in their natural form and gently processed.
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China Yunnan Yellow Needle Based on the Yun Shan Yin Zhen from Hunan, this speciality is produced as yellow tea using a similar production process. The distinctive soil, the extreme climate and the local cultivars give this tea a very independent character with a...
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China White Butterfly In the mids of a small mountain oasis, sorrounded by a variety of butterfly breeds, this bud tea is produced in small amounts completely by hand. 'Bai Hu Die' - 'White Butterfly' is as airy and diverse as the garden from which it...
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China Yunnan Pai Mu Tan The term Pai Mu Tan describes the untouched leaf made from one bud and two leaves. The production process is similar, but unlike the teas from Fujian, the emphasis here is on the distinctly fruity green character. Light, fresh and lively.
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