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This special shape is relatively new and reminds one of portions from a bar of chocolate - piece by piece a tea delight. It is interesting to note that the tea material used is aged for at least 3 years before processing.
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The tea growing region of Malabar lies at the foot of the volcano of the same name. The plantation, also named in this way, was managed by the Dutchman Karel Albert Rudolf Bosscha from 1896 to 1928, who was committed to the development...
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'Grusinien' is the former Russian name of Georgia, where this blend originates from. In the middle of the 19th century, the Russian czars established tea plantations in Georgia to avoid the high import tariffs for tea from India and China.
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Milima is Swahili for 'a high place'. The leaves harvested here are then processed in the Kitumbe factory.
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This tea garden is one of the few in Kenya where tea is produced in an orthodox way. The leaves are then processed in the Saosa factory, which is equipped with a modern biogas plant.
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Located in the centre of Sumatra, near Lake Toba, the tea garden is also a popular tourist attraction.
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In the middle of the 17th century the first tea arrived in Germany. Through the Netherlands by sea the tea was brought to East Frisia, where at first only the upper class could afford this commodity. Thereof Germany’s only tea culture...
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'The tea has to be like oil, the rock sugar like a grindstone and the cream like a cloud.' To meet these expectations, you need a strong blend of selected powerful lots, usually from Assam, but sometimes also from Ceylon, Java or...
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Unadulterated, intense vineyard peach flavour! Expect no less from this blend! Delicate pieces of peach and sun-yellow marigold petals surround the fine leaves of the black tea.
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Chamraj is located in the Nilgiris, translated as 'the blue mountains', and is the sister garden of Korakundah. One of the largest estates in the region, which also benefits from two annual rainy seasons.
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In 1867 the Scot James Taylor started his first tea garden. 1927 - 1929 Norman Bostock founded the garden Aislaby, whose name probably goes back to a Scottish village. His son Mark Bostock made Aislaby one of the leading estates in the...
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The estate dates back at least to 1903 and is located in the best part of the Uva area - the Malwatte Valley. The special character of the estate is especially due to the weather of the summer monsoon.
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