China Cooking Matcha (Bio) DE-ÖKO-003
- Order number: 21497
- Character Sweet, tart, distinct
- Growing altitude in meters 600
- Growing area Guizhou, Anhsun
- Harvest period 04 - 05
- Temperature in degrees Celsius 60-80
- Leaf: Fresh to olive green, fine powder
- Cup: Suspended medium green, cloudy to creamy
- Specials Aracha leaf ground to a fine powder in stone mills, which grows partly shaded in spring. This quality from Guizhou is particularly rich, robust and is therefore quite suitable for pastries, ice cream, tiramisu or even warm foamy dishes.
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