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For decades a guarantee for constant quality of a traditional tea, which has found its firm place among tea lovers.
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Sencha is a steamed green tea, processed flat, and it accounts for almost 3/4 of the Japanese green tea production in different quality grades. The higher the quality, the darker the leaf and the longer the water should be cooled after...
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Produced as a green tea leaf, it is dried by the sun and naturally post-ferments over the years. During this, the finished tea becomes darker, milder and fruitier. Rarely can you sense the earth on which a bush grows so precisely in the...
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Sun-ripened green Pu-Erh from 2020. Unlike Shu teas, the leaf material is gently pressed after sun drying and matures in this condition. The leaf material used is carefully selected by hand and artfully arranged for the pressing process.
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These young shoots are taken from old Pu-Erh tea trees, which produce new shoots along their branches. The aroma is incomparable and the quantity is very limited.
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A relatively modern tea with excellent iced tea characteristics, which is often used by the beverage industry. It does not turn bitter and remains constant in its aroma for a long time.
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Sencha is a steamed green tea, processed flat, and it accounts for almost 3/4 of the Japanese green tea production in different quality grades. The higher the quality, the darker the leaf and the longer the water should be cooled after...
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Sencha is a steamed green tea that is processed flat and covers almost 3/4 of the Japanese green tea production in different quality grades. The higher the quality, the darker the leaf. In certified organic quality, this tea meets the...
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The caffeine is almost completely removed from the tea by a CO₂ process. The result is a pleasant tea in organic quality, which has fruity notes due to its origin.
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A certified organic Long Jing is produced in this picturesque region using traditional methods. Due to the steadily rising demand for organic teas, this delicious variety is attracting an ever-growing number of enthusiasts. The area...
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A small area of land has been certified organic since about 2010 and is specialized in the production of Gunpowder and Mee Cha. The demand for this fruity and tart speciality is growing fast and steadily. Perfect iced tea with mint.
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This tea is the first certified organic tea in China. The Taishan organic garden is covered in thick wafts of mist over long daily periods, which are then replaced by powerful sunshine. The tea grows slowly and abundantly.
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