China - Japanese style Kukicha
- Order number: 16507
- Character Soft, sweet, fresh
- Infusion time 1-1,5 Min.
- Gram for 1 litre 10 g
- Growing altitude in meters 50 - 300
- Growing area Zhejiang, Anji
- Harvest period 05 - 08
- Temperature in degrees Celsius 100
- Leaf: Yellowish green stalks, with leaf parts
- Cup: Warm, strong yellow
- Specials A natural, naturally almost caffeine-free tee based on the Japanese model - obtained from the leaf stalks and veins. Perfect for iced tea with natural sweetness.
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