Indonesia 'Harendong' Cinnamon Black (Bio)
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- Order number: 21674
- Character Cinnamon, sweet, light, full-bodied
- Infusion time 3 Min.
- Gram for 1 litre 12 g
- Growing altitude in meters 800 - 1000
- Growing area Lebak, Banten
- Harvest period 09
- Temperature in degrees Celsius 100
- Leaf: Rolled into ball shape, brownish-green, with cut cinnamon leaves
- Cup: Amber-orange, clear
- Specials Adjacent to the Gunung Halimun-Salak National Park, the Harendong Estate offers ideal conditions for tea cultivation – soil rich in minerals, cool, humid air and frequent mist. The Halim family, who own the estate, not only focus on producing high-quality teas but also develop new tea styles. For this black tea, the leaves were first fully oxidised, rolled and dried. Cinnamon tree leaves grown in the tea garden were then added, giving the tea an inimitable sweet, mellow cinnamon flavour.
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